Starters

Trio of Nibbles (v), £2.95

Black Olives with Rosemary & Garlic

Honey Soused Onions,

Hazelnuts with Chilli & Sesame

Whitebait, £5.45

Homemade Tartar Sauce, Malt Vinegar, Rosemary Sea Salt

Homemade Soup of the Day (v), £4.45

Herb Dressing, Homemade Bread

Chicken Liver Pate, £5.45

Onion & Cranberry Chutney, Peppered Brushetinni & Bread

Homemade Lamb Kofta Skewers, £5.45

Minted Yogurt Dip, Dressed Leaves

The Bridge Prawn Cocktail, £5.95

Herb Mayonnaise, Crisp Leaves, Homemade Bread

Garlic Button Mushrooms (v), £5.45

With Molten Cheddar Crust

Hand carved Smoked Salmon, £5.95

New Potato Salad, Dressed Leaves

Light Snacks with Dressed Leaves & Root Crisps

Grilled Ciabatta (v), £6.95

With Local Brie style Preseli Cheese & Cranberry Chutney

Poppy Seed Bagel, £6.95

With Hand carved Smoked Salmon, Prawns & Herb Mayonnaise

Warm Baguette, £7.95

Sauté Beef with Onions & Mushrooms, Onion Marmalade

Mug of Homemade Tomato Soup, £6.45

Toasted Cheese Baguette,

Lightbites Platter for One / Two ((V) available), £6.95 / £12.95

Selection of Meats, Cheeses, Olives & Pickles

Meats

Sesame Crusted Chicken Pieces, £9.95

Sweet Chilli dipping Sauce

“Ribs & Wings”, £9.95

Barbeque Glazed Pork Ribs & Chicken Wings,      

Smokey Maple Barbeque Dipping Sauce

Ham Hock, Leek & Parsley Pie, £9.95

Grilled Cheddar Topping

Homemade Beef Casserole, £10.95

Beer Braised Beef, Smoked Bacon, Mushrooms

Caramelised Onions with Rosemary & Thyme

Fish

Poached Salmon, Spring Onion & Parsley Fishcakes, £9.95

Herb Mayonnaise

Baked Fillet of Trout, £10.95

Creamed Greens

Beer Battered Fillet of Cod, £9.95 

 Peas & Homemade Tartar Sauce

Moules Mariniere, £9.95

Traditional Style, With Homemade Bread

Pasta & Rice

Crab, Leek & Parsley Risotto, £9.95

Parmesan & Spring Onion Salad

Roasted Mediterranean Vegetable Tagliatelli, (v), £9.95

Plum Tomato Ragout, Parmesan Crust

Smoked Haddock Pasta Bake, £10.95

With Peas & Parsley, Cheddar Crumb Crust

Button Mushroom Risotto (v), £9.95

Scented with Confit Garlic, Parsley & Sage

Walnut Crusted Glazed Goats Cheese (v), £9.95

Spring Onion, Parsley & Leek Cous Cous

All main courses served with either Chips, Sauté New Potatoes, 

 Herb Mash, Roasted New Potatoes with Confit Garlic

Lounge Bar Grill

Cuts cooked simply on the Grill accompanied with

Roasted Baby Onions, Tomatoes & Buttered Mushrooms,

Sauces are served separately in side dishes or jugs

Sirloin Steak 

 Peppercorn or Blue Cheese Sauce

£13.95

Sirloin Steak topped with Cheddar

 & Crispy Serrano Ham

£15.95

Bacon Steaks

With Warm Apple Compote

£9.95

Chicken Breast

With Mild Tomato Salsa

£9.95

Breast of Duck,

With Cranberry Chutney

£13.95

Rump of Lamb

Minted Onion Chutney

£13.95

Taster from the Grill

Sirloin Steak, Bacon Steak, Chicken,

Pork Sausage, Black Pudding

£15.95

Salmon Fillet

With Lemon & Herb Mayonnaise

£9.95

Fillet of Bass

With Lemon & Herb Mayonnaise

£12.95

Desserts

Vanilla Pod Cheesecake,

Sugared Red Berries & Shortbread

Crème Brulee,

Creamed Raspberries, Vanilla Ice Cream

Chocolate Truffle Cake,

Coco Ice Cream, White Chocolate Sauce

Dessert of the Day,

Ask for the days special

  All @ £4.95 

Welsh Cheese Sampler

Traditional accompaniments including Raisin and Balsamic Chutney,

 & Homemade Bread

£5.95

Chocolate Fondue – For 2

Cake, Biscuits & Fruit for dipping

£9.95